Chill with class in Watermark Restaurant's new downstairs bar. Enjoy wine by the glass from the Nashville hot spot's cellars, whether you're a Chardonnay connoisseur (try the Schug, Sonoma Coast) or a Cab fan (order Smith & Hook, Central Coast). While you sip, nosh on the new upscale bar menu. It's all delicious, refined and half-off.
Watermark Restaurant features seasonal, Southern menu items and skyline views. Chef Bob Waggoner joined Watermark in 2012, adding his French cuisine experience to the restaurant's Tennessee heart.
$20 for $40 worth of wine by the glass and upscale bar bites
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