- $10 for $20 worth of Filipino food
- Deal includes three entrees from the steam table, with a bowl of rice and two small fountain drinks (feeds 2-3 people)
- Not valid for Lumpias or BBQ skewers
- Great way to experience a new culture
- Dine-in only
- Promotion Expires July 14, 2013
Bored with your typical fast food fare? Spice things up with a trip to Adobo Republic, a family-owned Filipino fast food restaurant in Keizer. Just $10 gets you a hearty sampling of Filipino fare, including your choice of three entrees from the steam table, plus a bowl of rice and two small fountain drinks (a $20 value). It’s a great way to try something new while taking advantage of some stellar savings. Invite along one or two of your most worthy peeps, because there’ll be plenty to share!
Adobo Republic arrived in Keizer Station in 2012, intent on introducing the Northwest to Filipino culture through some amazing cooking. Swing by for a quick bite Tuesday-Saturday between 11 a.m. and 8 p.m. or Sundays between noon and 6 p.m.
$10 for 3 entrees, bowl of rice and 2 sodas at Adobo Republic (feeds 2-3 people)
- Cash refunds up to 14 days after date of purchase. See Terms of Service for refund details. Voucher valid 24 hours after purchase. Merchant must abide by state gift certificate laws. No cash back. Voucher must be used in one visit. Not valid on tax or gratuity, which should be based on pre-discount price. Voucher cannot be combined or used in conjunction with any other offer, coupon, special or promotion. One voucher per table per visit. Dine in only. Deal valid for 3 entrees from the steam table with a bowl of rice and 2 small fountain drinks. Feeds 2-3 people. Excludes Lumpias and BBQ skewers. May purchase 1 per person and 3 gifts.
The Merchant, not DealChicken, is solely responsible for this Deal. This Deal is subject to the Terms of Service and HOW DEALCHICKEN WORKS.
Unofficially known as the national dish of the Philippines, adobo is one of the most popular Filipino dishes. It is primarily made with chicken or pork, or both, and then stewed in a sauce made from vinegar, garlic, bay leaf, soy sauce and peppercorns.